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Opened in 2010, The Walrus and The Carpenter marries restaurant to fishing pub. Tallboys, muscadet, piles of chubby oysters and smart plates are served in a lively, approachable space in Old Ballard.

Hours

Every day:

4PM - 10PM

Happy Hour

Monday - Thursday:

4PM - 5PM

No Reservations
Welcome!

We are open for indoor and outdoor patio dining. Due to the intimate nature of our dining room and to ensure all guests have a chance to visit, we host guests on a first come, first served basis.

Normandy Dinner

Normandy Dinner returns for the 11th year! Join us on October 22nd for a special fall celebration featuring an outdoor wine and cider reception followed by a multi-course family style meal.

Save your seat
A Poem

O Oysters, come and walk with us!
The Walrus did beseech.
A pleasant walk, a pleasant talk,
Along the briny beach... read more

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