Opened in 2010, The Walrus and The Carpenter marries restaurant to fishing pub. Tallboys, muscadet, piles of chubby oysters and smart plates are served in a lively, approachable space in Old Ballard.
4PM - 10PM
Monday - Thursday:
4PM - 5PM
We are open for indoor and outdoor patio dining. Due to the intimate nature of our dining room and to ensure all guests have a chance to visit, we host guests on a first come, first served basis.
Normandy Dinner returns for the 11th year! Join us on October 22nd for a special fall celebration featuring an outdoor wine and cider reception followed by a multi-course family style meal.
O Oysters, come and walk with us!
The Walrus did beseech.
A pleasant walk, a pleasant talk,
Along the briny beach... read more