menu changes daily–this menu from 8/31/2014

OYSTERS*

humboldt gold, penn cove shellfish, humboldt bay, ca (mp)

barron point, marinelli shellfish co., little skookum inlet, wa (mp)

henderson inlet, nisqually tribe shellfish farm, henderson inlet, wa (mp)

glacier point, alaska shellfish farm, kachemak bay, ak (mp)

baywater sweet, baywater shellfish co., thorndyke bay, wa (mp)

tomales bay, marinelli shellfish co., marshall, ca (mp)

stellar bay, penn cove shellfish, deep bay, bc (mp)

 

PANTRY

columbia city bakery bread and butter (4)

marinated castelvetrano olives (5)

GARDEN

chioggia beet and glacier lettuce, feta, pomegranate, za’atar (12)

blistered padron peppers, olive oil, sea salt (10)

shaved baby squash, sesame, yogurt, pumpkin oil (12)

fried eggplant, honeyed yogurt (8)

billy’s beefsteak tomatoes, vanilla oil, sea salt (12)

FISH & SHELLFISH

fried oysters, cilantro aioli (10)

grilled sardines, walnut, parsley, shallot (12)

smoked trout, lentils, walnut, onion, crème fraîche (14)

steamed manila clams, basil, tomato, garlic, grilled bread (14)

weathervane scallop tartare, cucumber, dill mousseline, ikura *(14)

fries with eyes, tartar sauce (10)

fried salmon belly, agretti, chanterelles, roasted cauliflower purée (12)

 

MEAT

steak tartare, egg yolk, rye toast *(14)

duck prosciutto, mustard greens, hazelnuts, sherry vinegar (10)

duck and pork rillettes, house pickles, fennel, grain mustard, toast (10)

 

CHEESE

big rock blue (central coast creamery, paso robles, ca, cow) vinegar preserved cherries (8)

log house (kurtwood farms, vashon is., wa, cow) fig preserves *(8)

chèvre du poitou (sevre et belle, celles-sur-belle, fr, goat) apricot jam (8)

 

 

SWEETS

roasted medjool dates, olive oil, salt (9)

maple bread pudding, espresso butter sauce, whipped cream (9)

apricot tart, chocolate (9)